Skip to content
Fresh Thai entrees on white plates.
Home / Menu

Menu

Thai Menu in Redding

Thai menu Redding diners come for the range on the board. Thai Hut serves lunch, dinner, and all-day dishes, so the menu works for a quick midday stop or a longer evening meal.

The kitchen moves between noodle bowls and curry plates with the same direct approach. Pho comes in veggie and chicken versions. Drunken noodles, yellow curry, and pineapple shrimp curry show the sauced, rice-and-noodle side of the menu. Peanut sauce appears with satay chicken, and the vegetable side includes basil eggplant, broccoli delight, and veggie egg rolls. Fresh spring rolls and chicken egg rolls add lighter starts. Nam kaow and prig khing bring more texture to the table.

The menu also includes Pad Kapao, Basil Bamboo, Yor Chuin, and Cashew Nut. Those dishes sit alongside the rest of the lunch and dinner selection, giving the menu a mix of familiar staples and plates built around herbs, vegetables, and heat. restaurant details in Redding

Small plates served in a cozy dining room.

Dishes

  • Pad Pak
    Pad Pak

    A mixture of fresh veggies including broccoli, zucchinis, white mushrooms, carrots, bean sprouts, bell peppers and onions stir-fried in house garlic sauce.

    $16.00
  • Curry of Your Day
    Curry of Your Day

    Contains spice. Your choice of red, yellow, green, panang, massaman, or pumpkin curry.

    $16.00
  • Pad See Eww
    Pad See Eww

    Fresh flat hofun noodles tossed with broccoli and eggs in house garlic sauce. (out of hofun noodle for today and will be replaced with smaller rice noodle)

    $17.00
  • Basil Fried Rice
    Basil Fried Rice

    Choice of chicken, beef, or pork tossed with Jasmine rice, eggs, bamboo, white mushrooms, bell peppers, green onions, white onions, and fresh Thai basil in chili garlic sauce.

    $17.00
  • Seafood Pho
    Seafood Pho

    Rice noodles served with shrimp, calamari, and fish meatballs in chicken broth. Also topped with fried garlic.

    $16.00
  • After
    After
  • Drunken Noodles Pad Kee Maow
    Drunken Noodles Pad Kee Maow

    Fresh flat noodles tossed with bamboo, eggs, white mushrooms, bell peppers, green onions, sprouts, white onions, and fresh Thai basil in a chili garlic sauce. (out of hofun noodle for today and will be replaced with smaller rice noodle)

    $17.00
  • Veggie Pho
    Veggie Pho

    Rice noodles served with choice of mixed veggies or tofu in special veggie broth. Also topped with fried garlic.

    $15.00
  • Thai Iced Tea
    Thai Iced Tea
  • Combination House Fried Rice
    Combination House Fried Rice

    A combination of chicken, beef, pork, and shrimp tossed with Jasmine rice, eggs, peas, carrots, green onions, and white onions in house sauce.

    $19.00
  • Chicken Wings 7
    Chicken Wings 7
  • Pineapple Shrimp Curry
    Pineapple Shrimp Curry

    Shrimp, pineapple and bell peppers served in our house red curry sauce. Topped off with lime leaves and served with jasmine white rice. À la carte only.

    $21.00
  • Thai Tea
    Thai Tea

    Brewed Thai tea with black tea and spices, sweetened and mixed with condensed milk, served over ice.

    $5.00
  • Nam Kaow
    Nam Kaow

    Fried rice ball salad: crispy rice, coconut flakes, preserved pork, pork skins, ground peanuts, fresh cilantro and green onions. Served with crisp romaine lettuce wraps.

    $15.00
  • Fresh Spring Rolls 4
    Fresh Spring Rolls 4
  • Thai Beef Salad
    Thai Beef Salad
  • Lao Sausage
    Lao Sausage

    Pork sausage stuffed with lemongrass, lime leaves, garlic, and lao spices. Served with side of sticky rice and special pepper sauce.

    $19.00
  • Yellow Curry Chicken
    Yellow Curry Chicken
  • Satay Chicken 4
    Satay Chicken 4
  • Sweet and Sour Fried Pork
    Sweet and Sour Fried Pork